Best Places to Eat While Visiting Liguria, Italy

August 2, 2011
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Best Places to Eat While Visiting Liguria, Italy

There are only two reasons to visit Italy: for the sites and for the food. If you’re looking for the best Italian food Italy has to offer, you can’t go wrong with the delicious restaurants in Liguria, Italy. Liguria is a small Italian region located on the coast of north-western Italy. It is a popular visiting spot for tourists all over the world for its gorgeous beaches, quaint towns, and, of course, amazing cuisine. You can’t go to Italy without visiting some of the world famous restaurants in the Liguria region. This article will list out the top five restaurants to visit during your European vacation. Enjoy!

Ristorante Pizzeria Regina

This quaint little pizzeria in Liguria is right by the sea, which gives it a gorgeous view and a refreshing atmosphere. The restaurant is ideal for tourists because the menu is printed in German, English, French, and Italian to accommodate hungry travelers of all kinds. Enjoy some of the best pizza Italy has to offer or choose from one of the many other dishes available, including fish, pasta, chicken, beef, vegetarian specials, children’s meals and more. The pricing is very reasonable and the portions are always satisfying. The bar is a popular feature of the restaurant, which is open all day for complete customer convenience. Ristorante Pizzeria Regina is open every day except for Thursday, so be sure to mark your schedule!

Trattoria La Scogliata

The Trattoria La Scogliata is a delectable seafood restaurant down the main street Strada dell’Amore, which features a beautiful terrace that overlooks the city. The menu features a mix of shrimp, mussels, octopus, calamari, lobster, crab, anchovies, shellfish, and more. One of the most famous menu items is the mixed seafood antipasto dish, which features two different kinds of shrimp, octopus, mussels, calamari, potatoes and a type of warm fritter. The restaurant also serves a tempting gnocchi dish with gorgonzola cheese sauce and nuts, which is a staple in the region of Liguria. The meals are generously proportioned and moderately priced.

Il Pirata delle Cinque Terre

The Il Pirata delle Cinque Terre is a cafe restaurant located in the northern region of Vernazza. The cafe is run by Massimo and Gianluca (also known as the brothers Cannoli) who create a quirky and fun atmosphere in the restaurant with their friendly smiles and outgoing personalities. The cafe is known most for its breakfast and wide assortment of authentic Sicilian pastries. The restaurant also serves pasta and alternating daily specials for lunch and dinner. In addition to the restaurant, the Il Pirata delle Cinque Terre offers lodging in three neighboring double rooms maintained by the wives of the brothers Cannoli.

Osteria da Chicchinetta

The Osteria da Chicchinetta is another family friendly and family run restaurant in the picture-esque town of Varese Liguria. The restaurant offers a variety of pasta dishes recited by the waiters with no printed menus available. The father of the family runs the bar area and the mother cooks all of the food. One of the most notable dishes in the restaurant is the Antipasti Della Casa, which features a generous platter of salami, cheese, prosciutto, and frittata. Diners can also choose from several veal and sausage dishes available to add a little meat to the meal. The pricing is very reasonable and is recommended highly to travelers on a budget.

U Giancu

U Giancu is one of the most unique restaurants in all of Liguria because it allows you to take a cooking class in the morning, prepare the dish, and come back to eat it for dinner. All of the vegetables used in the dishes are picked fresh from the garden outside of the restaurant. The restaurant has especially notable appetizers such as fried vegetables, pumpkin soup, and chickpea polenta squares.

Visitors must try the restaurants signature lamb dish, served with pasta and pesto. The pricing is slightly high, but you get your money’s worth a delicious meal, valuable cooking lessons, and a friendly atmosphere.

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